Floppy Giggle

  • Floppy Giggle

    Semillon/Sauvignon Blanc

    Grown on limestone over flint rock, a blend of Semillon and Sauvignon Blanc around 60% Semillon and 40% Sauvignon Blanc in no order parcels are either de-stemmed and left to macerate on skins or locked down for carbonic maceration after 4-5 days remaining while bunches are de-stemmed and all pressed together to co-ferment stored on lees for 8 months in old hog’s heads barrels. Racked once only to bottle without any additional sulphites.